Agnes Arber was the first woman to receive the gold medal of the Linnean Society; a world-famous institution dedicated to the study of natural history.
Through her spark and passion, she maintained excellent academic results throughout her career – publishing an extensive library of books on both botany and philosophy.
With Arber Gin, we wanted to create a fitting tribute to honour a true pioneer. A convergence of nine pot-stilled botanicals: Juniper, Coriander, Angelica, Cassia, Lemon, Lime, Orange, Grapefruit and Liquorice. From the original illustration, we wanted to introduce a splash of colour; one more flavour in a beautifully balanced array of skilfully selected flavours. So after distillation, the gin is infused with a luscious tartness of Rhubarb.